Fireweed & Wild Mint Herbal Tea

Wild-crafted - Hand harvested - Organic - Caffeine free 

100%  HERBAL TEA

This is an excellent tea to promote digestion and alleviate digestive problems in the event of a stomach problem or simply after a meal that is a little too big. May prevents nausea and vomiting, help to reduce fever and strengthen the immune system. 

Ingredients: Russian Ivan Chai (wild Fermented Fireweed leaves), wild  Mint.

Wild Mint  or field mint is a species of flowering plant belonging to the Mentha genus in the mint family Lamiaceae.   On the North American continent, early native Americans made a tea from wild mint leaves in order to relieve an upset stomach and calm muscles.  

Wild Mint  has anti-microbial, anti-septic and anti-inflammatory properties, and acts as a mild sedative and natural pain killer.

Studies show that mint also has antiviral effects, antibacterial properties and anti inflammatory properties. A cup or two of mint tea could therefore help your immune system fight off the common cold.
Mint  is loaded with menthol and menthone, giving it a sharp, spicy flavor.

Fermented Fireweed leaves  - find more https://w.naturewisdom.ca/blogs/news/what-is-ivan-chai

Directions:
To make the tea, put 1- 1.5 teaspoons of the blend per a cup of hot water.  Cover the cup and let the tea steep for approx 10 -15 mins, then strain before consuming. Drink the tea while it is warm. You can steep the same tea ingredients up to 2 times. To receive more health benefits, brew the tea in a thermos for 2-3 hours. 

Warning: Not indicated for those who are pregnant or nursing.

The information above is for educational purposes only. It is not intended to diagnose, cure, treat or prevent disease. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.